Never let someone else jump your car... More to come on Ocean City tomorrow.
Monday, April 30, 2012
Wednesday, April 25, 2012
Wednesday, April 18, 2012
NASA
Did you see the space shuttle yesterday on it's flight to Dulles? Dan and my dad did. Check out their amazing pictures taken from the Mall and DC WASA (hence the construction!).
The Space Program's been a talked about topic in my office thanks to Dan, our space program aficionado and resident history graduate student. Hard to believe that the era of space travel is (only temporarily I hope!) over for the US...
Do you have fond space memories? My favorite dates back to our Florida vacation. Staying in Cocoa Beach on Disney World trips, waking up at sunrise to catch the space shuttle launch. As a ten year old it was pretty awesome... Actually, as a 26 year old that would still be pretty awesome... Other perks of that trip? The armadillos! "Space" dots ice cream! Signing space junk (or this big wall thing??) that was going up in space!
Monday, April 16, 2012
Don't forget to match your stache
Movember's transcended November! (What is it? Moustaches worn during the month of November to raise awareness of prostate cancer) I decided to post these funny photos from a friend's birthday this weekend. For some reason whenever posing with the moustache I had the need to go for the serious/silly face?! Hmmm... Anyways, thanks Mich for providing us all with outfit matching staches!
Tuesday, April 10, 2012
"The Cupcake"
As I walked into the office this morning I was pleasantly
greeted with a delicious birthday breakfast. Lindsey surprised me with homemade vanilla and chocolate
cupcakes! Today I thought I’d blog
about “The Cupcake” as it has played a significant part in my 25 year old
life.
Why you may ask?
Of course they are delicious but for Alec and I, they also pay our
bills. No, unfortunately, I am not
a career baker. No secret recipes
up my sleeves. Rather, Alec works
on the show DC Cupcakes. Yes,
Sophie and Katherine are just as nice as they appear on TV. Yes, their cupcakes are delicious. Yes, while shooting the show we’d have
dozens of cupcakes at home.
And, yes, Alec doesn’t like icing so we have a full box of just cupcake
bottoms in our freezer from the shop…
My favorite flavor? Key
Lime.
Looking forward to leftover Easter cupcakes for lunch
too. Thanks Beatrix!
On a totally separate note, the photos in this post are my first ever Instagrams. Just learned that Facebook bought the company for a billion dollars... Wondering what that means for them...
On a totally separate note, the photos in this post are my first ever Instagrams. Just learned that Facebook bought the company for a billion dollars... Wondering what that means for them...
Friday, April 6, 2012
Viva España
Cheers (chin chin!) to Jen and Brian as they embark on two
weeks through Spain and Portugal!
In celebration of the trip I wish I was joining them on, I
thought that I’d relive a wonderful dinner that Brittany and I shared
the other week at Jaleo, one of José Andrés’ Spanish tapas restaurants in the
city (we actually went to the one in Bethesda… not DC).
José Andrés is a pretty cool guy: a world renowned chef who
trained under Ferran Adria, was recently voted Best DC chef in City Paper,
great happy hours, just launched the food truck Pepe, etc etc. His food tastes deliciosa too!
On our visit we munched on happy hour tapas and sipped on
sangria. As we ate, it struck me
that his Endibias con queso de cabra y naranjas (Endive with goat cheese, oranges and almonds), would make an amazing
and easy at home appetizer so here it is:
Separate out each endive leaf to make a boat for the
tasty ingredients inside;
Cut an orange (or clementine?) slice and lay it in the
boat (Im normally a peeler, but cutting the fruit will best juice up the app);
Add some goat cheese and almonds on top
Something else about José that I found interesting and makes
me feel better as I fail at this seasonal cooking schtick? He confides that while he tries to cook
local whenever he can, there are just certain times wen cooking Spanish food
(or any other cuisine for that matter) that local products won’t cut it… He doesn’t skip the Spanish imported
cheeses or French champagne when local foods can’t embody the tastes and feelings
he’s recreating. I don’t remember
when or where I read about this, but I did find a comparable interview here
that he gave in Miami which includes some other interesting José ideals.
Pepe! |
Happy Weekend!
Thursday, April 5, 2012
It's a Bird... It's a Plane...!
I was actually going to post on something totally different
when my colleague sent me this article about flying cars! Supposedly they are meant for businessmen
who don’t want to worry about airport hassles. That’s one way to solve the problem. Next up: Ruby Slippers that teleport
you to work (baggage fees included).
While up in New York visiting Alec’s family last fall we ran
into an Amphicar out on the Hudson. Instead of air travel, they swim. Who knew they had been around since the 60’s?!
My preferred mode of transportation? My feet. I am a diehard, stubborn walker. Unfortunately, it limits my radius a bit…
Amphicar in Paris |
Wednesday, April 4, 2012
Graduate School
I have officially accepted my acceptance into a graduate school program. In what you may ask? International Education. Looking forward to the good stories that will hopefully ensue throughout this experience and for hopefully putting the education to good use.
While googling today I found these clever blogs on the subject:
Graduate Student Survival Guide
100 Reasons NOT to go to Graduate School
Enjoy!
Fact: Student Rue Lawrence (above) was featured on the Oct. 16, 1950 cover of Life Magazine
Tuesday, April 3, 2012
Eggheads
This weekend we took a mini trip to see friends and family in Annapolis. At 26 I am still a sucker for dyeing Easter eggs so on Sunday I managed to convince the whole family to partake in the activity. While rummaging for supplies we found electrical tape, changing how we dye eggs perhaps forever- and resulting in the eggheads below! The tape is waterproof so we cut out (and hole punched) our way through 36 eggs. Fun weekend!
Alec suggested that I take the tres banditos around to all of the "must-sees" in DC Travelocity dwarf style so they may be making an appearance again...
While on Pinterest looking for eggspiration I also ran across these cupcake eggs from Cupcake Project- very clever!
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